INGREDIENTS
1/2 cup whole-wheat flour
1/4 cup rolled oats
1/4 teaspoon baking soda
1/8 teaspoon cinnamon
6 tablespoons unsalted butter, softened
6 tablespoons brown sugar
2 tablespoons granulated sugar
1 egg
1 teaspoon vanilla extract
1/2 cup semisweet chocolate chips
1/4 cup coarsely chopped walnuts
1/4 cup dried cherries
PREPARATION
Heat oven to 375°. In a bowl, combine flour, oats, baking soda and cinnamon. In another bowl, cream butter and sugars until fluffy, 3 to 5 minutes. Add egg and vanilla; beat until smooth. Blend flour mixture into butter mixture. Stir in chocolate chips, walnuts and cherries. Drop 20 dough balls (1 tbsp each) onto 2 ungreased cookie sheets, 2 inches apart. Bake until golden brown, 9 minutes. Remove from oven; let cool on sheets 3 minutes, then transfer to foil to cool fully.
The skinny
100 calories per cookie, 6 g fat (3 g saturated), 11 g carbs, 1 g fiber, 1 g protein
Source : http://www.self.com/fooddiet/recipes/2012/12/chocolate-chip-walnut-cookies
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